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Livestock

Livestock are integral part of farming system in India . The livestock sector is socially and economically very significant in the country due to the multi-functionality of livestock performing output, input, asset and socio-cultural functions. This sector is adding value to the tune of Rs 131 thousand crore (4.2%) to the   country’s GDP (in 2007-08 at 1999-00 prices), contributing over one- fourth (25.6%) to the agricultural GDP and providing employment to more than 20 million people in principal or subsidiary status.

 

Given its high income and employment generation potential, the development of the livestock sector for the improvement of livelihoods has been undertaken by the Sir Ratan  Tata Trust (SRTT) in the under privileged states of Uttarakhand, Jharkhand, Arunachal Pradesh, Mizoram,  and  Nagaland with particular focus on tribal and other marginalised groups.  The International Livestock Research Institute (ILRI), technical partners in the SRTT venture will be developing a long term proposal for  the programme of Enhancing Livelihoods through Livestock Knowledge Systems (ELKS) in the selected states.












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Livestock sector in Jharkhand

 

The livestock sector in Jharkhand contributes 27% of the value of output from agriculture and allied activities. The main features of the livestock distribution across land-holding categories are:

-          Higher stocking rate of male draught cattle on larger holdings (>2.00 hectare) .

-          Indigenous milch cows are reared by all the categories of farmers.

-          Stocking rate of milch animals (cows + buffaloes) ranges from 1000-2500 per 1000 small and marginal farmers indicating the importance of dairying for these farmers.

-          Small ruminant and poultry dominate the composition of livestock on holdings of landless, near landless, marginal and small farmers.

 

The composition of livestock and poultry across social groups shows that ST, SC and OBC have higher proportion of small ruminants and pigs (23-27%) in their stock than the higher castes (Social group others). Overall, about 37% of the small rumiants and pigs in Jharkhand are owned by ST/SC households and another 48 percent by the other backward castes.

 

Apart from social and institutional issues, the breeding, feeding, health care and management practices followed by the livestock keepers have important bearing on the production performance of the animals such as cattle, goats and pigs.  The low yield levels result in very low income generation or in net losses from livestock rearing. However, as the investment level and the out-of-pocket expenses are nearly negligible in the livestock production in the rural Jharkhand, the farmers continue to rear livestock for whatever small production they can get from them. By and large, livestock production absorbs the family labour and in the absence of alternate employment opportunities, it provides a source of employment to the rural households, who may actually be disguisedly unemployed in low income generating subsistence nature of production system.  In this context livestock based interventions developed through participatory process of various stakeholders are likely to have high success rate in achieving its target of improving the livelihood status of the poor livestock farmers in Jharkhand.

 

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